adjective describing something as acidic or having the properties of an acid
In environmental science, acidiferous emissions refer to pollutants that can lead to acid rain and harm ecosystems.
In chemistry, acidiferous refers to substances that are acidic in nature or have the ability to lower pH levels.
In agriculture, acidiferous soil refers to soil that has a high acidity level, which can affect plant growth.
In food science, acidiferous ingredients are used to add acidity to products such as beverages or preserves.
In scientific writing, the term 'acidiferous' may be used to describe substances or environments that are acidic in nature.
Chemists may use the term 'acidiferous' when discussing the acidity of a solution or a compound.
Environmental scientists may use 'acidiferous' to describe soil or water that has been acidified due to pollution or other factors.