noun enzymes found in kiwifruit that aid in the digestion of proteins
Actinidins in kiwifruit can help improve digestion and nutrient absorption.
Actinidins in kiwifruit may have anti-inflammatory and immune-modulating effects.
Actinidins are used as a natural meat tenderizer in food processing.
Actinidins are enzymes found in kiwifruit that play a role in protein digestion.
Actinidins are proteolytic enzymes that break down proteins into smaller peptides and amino acids.
Actinidins are enzymes found in kiwifruit that help with protein digestion and can be recommended to aid in the digestion of meat and dairy products.
Dietitians may suggest incorporating kiwifruit into meal plans for individuals who have difficulty digesting proteins, as actinidins can help break down proteins more efficiently.
Gastroenterologists may be aware of actinidins as enzymes that can assist in the digestion of proteins, especially for patients with digestive issues.