noun a round Danish pancake or doughnut, typically served with powdered sugar and jam
Aebleskiver is a traditional Danish pancake ball, typically cooked in a special cast iron pan with indentations.
In culinary arts, aebleskiver is considered a type of dessert or snack, often served with powdered sugar, jam, or syrup.
Some people enjoy making aebleskiver at home as a special treat for family and friends.
Food bloggers may share recipes and tips for making aebleskiver, catering to a niche audience interested in Scandinavian dishes.
Aebleskiver is commonly found at food festivals celebrating Danish culture or international cuisine.
Aebleskiver is a popular dish in Scandinavian cuisine, especially during holidays and festivals.
A chef may use aebleskiver pans to make traditional Danish spherical pancakes filled with various ingredients such as jam, Nutella, or cheese.
A food blogger may write a recipe post featuring aebleskiver and share tips on how to make them at home.
A caterer specializing in Scandinavian cuisine may include aebleskiver in their menu for events and parties.