noun a type of coffee-based dessert
verb none
adjective none
adverb none
pronoun none
preposition none
conjunction none
interjection none
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Affogato is a popular dessert in Italian cuisine, known for its simple yet delicious combination of coffee and ice cream.
Affogato is a coffee-based dessert typically consisting of a scoop of vanilla gelato or ice cream topped with a shot of hot espresso.
Affogato is a specialty coffee drink that combines the flavors of espresso and ice cream, often served as a luxurious treat.
Affogato is a versatile dessert option that can be customized with different flavors of gelato or ice cream, making it a popular choice on dessert menus.
A writer may use the term 'affogato' in a food or travel article to describe a popular Italian dessert consisting of a scoop of vanilla gelato or ice cream topped with a shot of hot espresso.
A chef may include affogato on their restaurant menu as a dessert option, showcasing their culinary skills in creating the perfect balance of creamy gelato and strong espresso flavors.
A food critic may review a cafe or restaurant that specializes in affogato, commenting on the quality of the gelato, the richness of the espresso, and the overall presentation of the dessert.
A barista working at a coffee shop may prepare affogato for customers by carefully pouring a shot of espresso over a scoop of gelato, creating a visually appealing and delicious treat.