noun a type of fungus, typically with a fleshy cap and gills on the underside
Certain species of agarics have medicinal properties and are used in traditional medicine.
Agarics may refer to certain types of fungi that have a cap and stem structure.
Agarics play a vital role in the ecosystem as decomposers, breaking down organic matter.
Agarics are a type of mushroom commonly found in forests and woodlands.
Agarics are commonly used in culinary dishes for their unique flavor and texture.
Agarics are a group of fungi characterized by having gills on the underside of the cap.
In the field of mycology, writers may use the term 'agaric' to refer to a type of mushroom in the genus Agaricus.
Chefs may use agaric mushrooms in cooking to add flavor and texture to dishes.
Biologists may study agarics as a part of their research on fungi and their ecological roles.