noun A small grocery store, especially in a Spanish-speaking neighborhood.
In urban planning, bodega may be used to describe a small corner store or shop that serves the local community and contributes to the vibrancy and character of a neighborhood.
In the retail industry, a bodega refers to a small convenience store or grocery store, typically found in urban areas, that sells a variety of everyday items such as groceries, snacks, and household goods.
In cultural studies, bodega may be used to explore themes of community, identity, and urban life, particularly in relation to immigrant communities and the role of small businesses in shaping neighborhoods.
In the food and beverage industry, bodega may refer to a type of restaurant or eatery that specializes in serving Spanish or Latin American cuisine, often with a focus on tapas or small plates.
In literature, the term 'bodega' may be used to refer to a small convenience store or grocery store, often found in urban neighborhoods.
In the culinary world, 'bodega' may be used to describe a type of restaurant or eatery that specializes in offering a variety of prepared foods and ingredients for purchase.
Urban planners may use the term 'bodega' when discussing the importance of having accessible and diverse retail options in urban areas, including small local stores like bodegas.
Economists may use 'bodega' as an example of a small business model that plays a significant role in the local economy, particularly in densely populated urban areas.
Sociologists may study the social dynamics of bodegas within communities, looking at how these small stores contribute to the social fabric and daily life of residents.
Retail analysts may track trends related to bodegas, such as changes in consumer preferences for convenience shopping or the impact of larger chain stores on the viability of bodegas.
Historians may research the historical significance of bodegas in different cultural contexts, tracing their evolution from immigrant-run corner stores to integral parts of urban neighborhoods.
Journalists may write about bodegas as part of stories on local businesses, food culture, or community development, highlighting their unique role in city life.