Braise

Synonyms of braise

• stew
• simmer
• pot-roast

Antonyms of braise

• roast
• barbecue
• grill

Collocations of braise

meat

Frequency: 80 %

The chef braised the meat until it was tender and flavorful.

beef

Frequency: 75 %

The classic dish of braised beef stew is a comforting meal for a cold night.

vegetables

Frequency: 70 %

She braised the vegetables with herbs and spices for a delicious side dish.

chicken

Frequency: 65 %

She braised the chicken in a savory broth until it was fall-apart tender.

wine

Frequency: 60 %

The recipe called for braising the meat in red wine for added richness.

Idiomatic Expressions for braise

• Phrase: braise in red wine
  Meaning: to cook something by browning it first and then simmering it in red wine
  Usage: For a special occasion, I like to braise my beef brisket in red wine for a rich and luxurious flavor.