noun a person who sells or serves tea, specifically in India
A chai wallah is a term used in South Asia for a person who sells tea, specifically chai, often from a street stall or cart.
Chai wallahs may be employed in hotels, restaurants, or cafes to prepare and serve chai to guests.
Chai wallahs may set up stalls at festivals, fairs, and other community gatherings to serve chai to attendees.
In South Asian countries, chai wallahs are an integral part of the local culture, providing a social gathering place for people to enjoy tea and conversation.
Chai wallahs are commonly found in bustling markets and busy streets, offering freshly brewed chai to passersby.
Chai wallahs often follow age-old recipes and techniques for brewing chai, passed down through generations.
A writer may use 'chai wallah' as a character in a story set in India to add authenticity and cultural depth to the narrative.
A psychologist may use 'chai wallah' as an example in a case study to illustrate cultural differences in work environments and social hierarchies.
A sociologist may study the role of 'chai wallahs' in Indian society as a form of informal labor and analyze their impact on local economies.
A historian may research the historical significance of 'chai wallahs' in India and their role in shaping social interactions and community dynamics over time.