noun a red dye obtained from the dried bodies of female cochineal insects, used in coloring food and cosmetics
Cochineal has a long history of use as a dye and pigment in various cultures.
Cochineal is used as a natural food coloring agent in the food industry.
Cochineal is used as a natural dye in the agriculture industry.
Cochineal is used in cosmetics for its red pigment properties.
Cochineal is commonly used as a red dye in the textile industry.
Cochineal is studied in entomology as a scale insect species.
Cochineal can be used as a natural dye in writing ink to create vibrant red colors.
Cochineal can be used as a natural dye in the fashion industry to color fabrics and textiles.
Cochineal is used as a natural food coloring agent in the food industry, particularly in beverages, confectionery, and dairy products.
Cochineal is studied for its chemical composition and properties, including its use as a pH indicator in various chemical reactions.
Cochineal insects are studied by biologists for their ecological impact and interactions with other species in their habitat.