Pronunciation: /ˈkərdl/
verb to separate into solid and liquid parts, typically as a result of spoilage or decomposition
A1 The milk will curdle if you leave it out too long.
A2 Be careful not to add lemon juice to milk or it will curdle.
B1 The recipe calls for adding vinegar to the milk to make it curdle.
B2 The chef knew exactly how much acid to use to curdle the cream for the dessert.
C1 The scientific process of curdling milk involves denaturing the proteins.
C2 The artisan cheesemaker carefully controls the temperature and acidity to curdle the milk just right.
formal The milk began to curdle when left out at room temperature.
informal I accidentally let the milk curdle in the fridge.
slang Don't leave the cream out too long or it'll curdle.
figurative The tension in the room was so thick, you could practically see it curdle.
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