noun the process of removing moisture from something, typically food or plant material, in order to preserve it
Desiccation can lead to desertification in arid regions, causing loss of vegetation and soil erosion.
Desiccation is the process of extreme drying, often leading to cell death or dormancy in organisms.
Desiccation is used in agriculture to remove moisture from crops before storage to prevent spoilage.
Desiccation can preserve organic materials in archaeological sites by drying them out and preventing decay.
Desiccation is used in pharmaceutical manufacturing to remove moisture from drugs and maintain their stability.
Desiccation can be used metaphorically in writing to describe the drying up or depletion of emotions, ideas, or creativity in a character or storyline.
In psychology, desiccation can refer to the emotional or mental exhaustion experienced by individuals who have undergone prolonged stress or trauma.
Biologists use desiccation to describe the process of drying out or removing moisture from a specimen for preservation or study.
Archaeologists may use desiccation to explain how artifacts or remains are preserved in dry environments by the absence of moisture.
Botanists may use desiccation to refer to the process of drying out plant tissues for research purposes or as a method of preservation.