noun water in which dishes are washed
In cooking, dishwater may refer to the water used to clean cooking utensils or to soak ingredients like vegetables.
The disposal of dishwater can have environmental implications, such as contributing to water pollution if not properly managed.
Dishwater is used to clean dishes by soaking and scrubbing them to remove food residue and dirt.
Dishwater can be repurposed for watering plants or cleaning outdoor surfaces to reduce water waste.
In writing, 'dishwater' may be used as a metaphor to describe something that is dull, uninteresting, or lacking in excitement.
In psychology, 'dishwater' may be used as a reference to a specific type of therapy or treatment approach.
In the culinary industry, 'dishwater' may refer to the water used for washing dishes or cleaning kitchen utensils.
In the fashion industry, 'dishwater' may be used as a color reference to describe a dull or unexciting shade of gray.
In chemistry, 'dishwater' may be used as a term to describe a specific type of solution or mixture.
In accounting, 'dishwater' may be used as a metaphor to describe financial statements or reports that are unremarkable or lackluster.