noun a type of waffle originating from the Netherlands
Dutch waffles are popular as a snack or dessert, often served with toppings such as syrup, whipped cream, fruits, or ice cream.
Dutch waffles are a popular souvenir for tourists visiting the Netherlands, often sold in gift shops or street markets.
Dutch waffles are a type of sweet pastry that originated in the Netherlands, typically made from a batter of flour, eggs, sugar, and butter, cooked in a waffle iron.
Dutch waffles are a traditional Dutch treat with a long history dating back to the 18th century, symbolizing Dutch culinary heritage.
Dutch waffles are commonly featured in foodie influencers' content, showcasing unique recipes, creative presentations, or taste tests.
A writer may use 'Dutch waffle' in a humorous or informal context in their writing to describe a type of sweet treat or snack.
A chef may use 'Dutch waffle' to refer to a specific type of waffle or dessert that is popular in Dutch cuisine.
A food critic may use 'Dutch waffle' when reviewing a restaurant or food establishment that specializes in Dutch cuisine, commenting on the quality and taste of their waffles.
A travel blogger may use 'Dutch waffle' when writing about their experiences trying different foods in the Netherlands, including traditional Dutch waffles.