noun a severe shortage of food, as through crop failure or overpopulation
In historical contexts, famines have been documented as significant events that have shaped societies and economies.
In economics, famine can impact a country's GDP and lead to economic instability.
In agriculture, famine refers to a widespread scarcity of food, leading to malnutrition and starvation.
With the effects of climate change, famines are projected to become more frequent and severe due to changing weather patterns and natural disasters.
In the context of humanitarian aid, famine relief efforts focus on providing food and resources to those affected by severe food shortages.
Famine is often used as a theme or backdrop in literature to explore the human condition, survival, and societal collapse.
Psychologists may study the psychological impact of famine on individuals and communities, including the development of trauma, PTSD, and coping mechanisms.
Agricultural economists analyze the causes and effects of famine on food production, distribution, and access, as well as policy implications for addressing food insecurity.
Humanitarian aid workers provide relief and support to populations affected by famine, including distributing food, water, and medical supplies, and implementing long-term solutions for food security.