Forcemeat

Pronunciation: /fɔːrsmit/

Definitions of forcemeat

noun a seasoned mixture of ground meat and fat, used as a stuffing or garnish

Example Sentences

A1 I have never heard of forcemeat before.

A2 The chef used forcemeat to stuff the turkey for Thanksgiving dinner.

B1 The recipe called for a mixture of forcemeat and breadcrumbs to make the stuffing.

B2 The culinary student demonstrated how to prepare forcemeat for the gourmet cooking class.

C1 The chef's signature dish included a delicate forcemeat made from premium ingredients.

C2 The competition judge praised the contestant for their skillful use of forcemeat in the dish.

Examples of forcemeat in a Sentence

formal The chef prepared a delicious forcemeat for the traditional French dish.

informal I had never tried forcemeat before, but it turned out to be quite tasty.

slang Some people find forcemeat a bit weird, but I think it's pretty good.

figurative His words were like forcemeat, a mixture of truth and embellishment.

Grammatical Forms of forcemeat

• plural: forcemeats
• comparative: more forcemeat
• superlative: most forcemeat
• present tense: forcemeats
• future tense: will forcemeat
• perfect tense: has forcemeated
• continuous tense: is forcemeating
• singular: forcemeat
• positive degree: forcemeat
• infinitive: to forcemeat
• gerund: forcemeating
• participle: forcemeated

Origin and Evolution of forcemeat

First Known Use: 1250 year

Language of Origin: Old French

Story behind the word: The word 'forcemeat' originated from the Old French term 'farce' meaning 'stuffing'.

Evolution of the word: Over time, the term 'forcemeat' evolved to refer to a mixture of ground or finely chopped ingredients, such as meat, fish, or vegetables, used as a stuffing or filling in dishes like sausages, pâtés, and meatballs.