noun a sweet dessert made from ground sesame seeds or other nuts, sugar, and spices
Halva is a sweet dessert made from ground sesame seeds or nuts mixed with sugar or honey.
Halva is a high-calorie dessert, so it is recommended to consume in moderation as part of a balanced diet.
Halva is often served during religious holidays and ceremonies in some cultures as a traditional sweet treat.
Halva is a popular dessert in Middle Eastern countries, often flavored with ingredients like rosewater or pistachios.
Halva is a popular dessert choice for vegetarians and vegans as it is typically made without animal products.
Halva can be used as a metaphor in writing to symbolize sweetness, richness, or a satisfying conclusion.
In psychology, halva can be used as a cultural reference or example in therapy sessions to explore client's cultural background or preferences.
Chefs can incorporate halva into their dessert recipes to add a unique flavor and texture to their dishes.
Food critics may analyze the quality and taste of halva dishes in their reviews of restaurants or food products.
Halva can be studied by cultural anthropologists as a traditional dessert that holds significance in various cultures and societies.