noun a component or element that contributes to a mixture or recipe
An essential component used to make a dish or recipe
A component of food that provides essential nutrients to the body
A substance that is combined with others to create a compound or mixture
A substance used in skincare or beauty products to provide a specific effect
A component used in medications to achieve a desired therapeutic outcome
In the culinary field, an ingredient refers to a component used in a recipe to add flavor, texture, or color to a dish.
In chemistry, an ingredient is a substance that is part of a mixture or compound.
In the beauty industry, an ingredient is a component used in skincare or haircare products.
In pharmacy, an ingredient is a substance that is used in the preparation of a medication.
In brewing, an ingredient is a component used in the production of beer, such as hops, malt, yeast, and water.
In manufacturing, an ingredient is a raw material or component used in the production of a product.