noun a restaurant where pizzas are made and sold
City planners may consider zoning regulations and location of pizzerias in commercial districts to enhance local food options.
In culinary schools, students may learn about pizza making techniques and recipes in a pizzeria setting.
Starting a pizzeria business requires careful planning, market research, and understanding of customer preferences.
A pizzeria is a restaurant or establishment where pizzas are made and sold.
Pizzerias are often found in hotels, resorts, and other hospitality establishments as a dining option for guests.
The writer decided to set the scene of their novel in a cozy pizzeria in New York City.
The chef was hired to create a new menu for the upscale pizzeria.
The restaurant owner opened a new pizzeria in the downtown area.
The food critic gave a glowing review of the pizzeria's signature dish.
The interior designer was tasked with redesigning the pizzeria's dining area.
The marketing manager launched a new advertising campaign to promote the pizzeria.
The delivery driver worked for a popular pizzeria chain, delivering pizzas to customers' homes.
The health inspector visited the pizzeria to ensure that it met all safety and sanitation regulations.