noun small organisms that float or drift in bodies of water, consisting of animals and plants
The study of plankton populations can provide insights into the health of marine environments and the effects of pollution and climate change.
Plankton abundance and diversity can indicate the overall health and biodiversity of aquatic ecosystems.
Plankton are microscopic organisms that drift in the ocean, including both plants (phytoplankton) and animals (zooplankton). They form the base of the marine food chain.
Plankton play a crucial role in ocean ecosystems, influencing nutrient cycling and primary productivity.
Plankton serve as a food source for many aquatic species raised in aquaculture systems.
Plankton are a key focus in the study of marine biology, as they play a crucial role in the ocean ecosystem.
Plankton populations are monitored by environmental scientists to assess the health of marine environments.
Plankton serve as an important food source for many fish species, making them of interest to fisheries biologists.
Plankton distribution and abundance are studied by oceanographers to better understand ocean currents and ecosystems.
Plankton are studied by ecologists to analyze their impact on food webs and overall ecosystem health.