verb to cause (a liquid) to flow or fall in a steady stream
In cooking, 'pour' is used to describe the action of transferring a liquid or mixture from one container to another, typically in a steady stream.
In construction, 'pour' is used to describe the process of pouring concrete or other materials into a form or structure.
In art, 'pour' can refer to the technique of pouring paint or other materials onto a canvas to create abstract designs.
In weather forecasting, 'pour' is used to describe heavy or continuous rainfall.
In emotional contexts, 'pour' is used metaphorically to describe intense feelings or expressions, such as 'pouring out your heart'.
In mixology, 'pour' refers to the controlled pouring of liquids, such as spirits or mixers, into a drink recipe.
In the context of a writer, 'pour' may be used to describe the act of pouring out one's thoughts or emotions onto the page.
A psychologist may use 'pour' to describe a client pouring out their feelings or experiences during a therapy session.
A chef may use 'pour' to describe pouring a sauce or liquid onto a dish to enhance its flavor.
In the context of a bartender, 'pour' may refer to the act of pouring a drink for a customer.
A barista may use 'pour' to describe the process of pouring steamed milk into a cup of espresso to create a latte or cappuccino.
An artist may use 'pour' to describe pouring paint or other materials onto a canvas as part of a creative process.
In the context of a winemaker, 'pour' may refer to pouring wine from one container to another during the fermentation or aging process.
A construction worker may use 'pour' to describe pouring concrete or other building materials into a mold or form.
A chemist may use 'pour' to describe pouring a liquid or powder into a beaker or flask for mixing or analysis.
In the context of a plumber, 'pour' may refer to pouring a liquid drain cleaner into a clogged pipe to clear the blockage.