noun a roll or strip of material, such as a coin or a ribbon
In fashion design, a rouleau refers to a strip of fabric that is rolled or coiled into a tube shape and used as a decorative element on clothing or accessories.
In cooking, rouleau can refer to a cylindrical shape of food, such as a rouleau of beef or a rouleau of vegetables, often used in fine dining presentations.
In architecture, a rouleau can refer to a cylindrical molding or column shape that is used as a decorative element in building design.
In crafts such as quilting or paper arts, a rouleau can refer to a rolled or coiled strip of material used for embellishment or decoration.
In the culinary world, a rouleau refers to a small roll or cylinder of food, typically made from a thin slice of meat, fish, or vegetable that is rolled up.
In fashion design, rouleau loops are often used as decorative elements on garments, creating a delicate and intricate look.
Jewelers may use rouleau as a term to describe a row of small gemstones set closely together, creating a continuous line of sparkle.