noun a person, place, thing, or idea. In this case, 'salt shaker' is a thing used to hold and dispense salt.
Used to hold and dispense salt during food preparation and cooking.
Provided in hotels and other hospitality settings for guests to use during meals.
Commonly found on restaurant tables for patrons to season their food.
An essential tool for seasoning dishes in the kitchen.
Used in catering events to provide guests with a way to season their food.
Placed on dining tables for individuals to add salt to their meals.
A common household item used for seasoning food at home.
A chef may use a salt shaker to season dishes while cooking.
A waiter may bring a salt shaker to a table upon request from a customer.
A bartender may use a salt shaker to rim the glass of a cocktail with salt.
A food critic may comment on the presentation of a salt shaker on the table at a restaurant.