noun a hard fatty substance made from rendered animal fat, used in making candles and soap
Tallow can be used in cooking as a cooking fat, especially in traditional recipes or for frying foods.
Tallow may be used in historical reenactment for authenticity in recreating traditional practices such as candle making or cooking.
Tallow is sometimes used in cosmetics for its moisturizing properties and as a natural alternative to synthetic ingredients.
Tallow is a traditional ingredient used in candle making, providing a source of fuel for the flame.
Tallow is commonly used in soap making for its moisturizing properties and ability to create a creamy lather.
Tallow is used in cooking as a cooking fat or ingredient in recipes.
Tallow is used as a traditional ingredient in candle making.
Tallow is used as a base ingredient in soap making.
Tallow may be used in some cosmetic formulations for its emollient properties.
Tallow can be used in historical reenactments for authenticity in cooking, candle making, and other activities.
Tallow may be produced as a byproduct of butchering animals for meat, and can be used for various purposes.
Tallow can be used in leatherworking for conditioning and preserving leather.
Tallow can be used as a potential feedstock for biodiesel production.
Tallow may have been used historically in traditional medicine practices for various purposes.
Tallow may be used in the conservation and restoration of textiles.