noun the process of ice, snow, or another frozen substance becoming liquid or soft as a result of warming up
adjective becoming liquid or soft as a result of warming up
In environmental science, thawing of permafrost can release stored greenhouse gases into the atmosphere, contributing to climate change.
In civil engineering, thawing of frozen ground can impact the stability of structures and infrastructure built on it.
In meteorology, thawing refers to the process of ice or snow melting due to rising temperatures.
In food science, thawing is the process of defrosting frozen food to prepare it for cooking or consumption.
In medical science, thawing of frozen tissues is a critical step in the preservation and transplantation of organs.
In a literary context, 'thawing' may be used metaphorically to describe the emotional growth or development of a character over the course of a story.
Psychologists may use the term 'thawing' to describe the process of a patient becoming more open and receptive during therapy, leading to progress and breakthroughs.
Chefs may refer to 'thawing' as the process of allowing frozen ingredients to reach room temperature before cooking, to ensure even cooking and proper flavor development.
In the field of environmental science, 'thawing' is often used to describe the melting of ice or permafrost in polar regions, which can have significant implications for climate change.