noun a small Italian restaurant or eating establishment
Trattoria is a type of Italian restaurant that serves traditional, homestyle Italian cuisine.
Trattoria may refer to a small, family-owned restaurant that offers a cozy and welcoming atmosphere.
Trattoria is often recommended to tourists as a place to experience authentic Italian food and culture.
Trattoria is sometimes used in food reviews to describe a restaurant's ambiance and style of cuisine.
Trattoria is a term commonly used in Italy to describe casual dining establishments serving regional cuisine.
A writer may use the term 'trattoria' in a novel or article to describe a type of Italian restaurant known for its casual and cozy atmosphere.
A chef may refer to a trattoria when discussing different types of Italian dining establishments and the types of dishes typically served there.
A food critic may visit a trattoria to write a review and provide feedback on the quality of food, service, and overall dining experience.
A travel blogger may recommend a trattoria as a must-visit dining spot for tourists looking to experience authentic Italian cuisine in a cozy setting.