noun a physical object that can be seen and touched
Welsh cakes are a traditional Welsh dessert made of flour, butter, sugar, and dried fruit, cooked on a griddle or in a pan.
Welsh cakes are often made by baking them on a griddle or in a pan until they are golden brown on both sides.
Welsh cakes are often enjoyed as a snack or dessert in Welsh food culture.
Welsh cakes are a popular treat in British cuisine, particularly in Wales.
A writer may include a Welsh cake recipe in a cookbook or incorporate Welsh cakes into a story set in Wales.
A chef may feature Welsh cakes on their menu or demonstrate how to make Welsh cakes in a cooking class.
A tour guide in Wales may recommend trying Welsh cakes as a traditional Welsh treat to visitors.
A food blogger may write a post about the history of Welsh cakes or share their own recipe for making Welsh cakes.