5 words in this vocabulary list
noun a slice of beef, especially one cooked by broiling or frying
noun a type of German sausage, typically made of ground pork seasoned with garlic, salt, and other spices, and usually smoked
noun a type of food made from ground meat, especially pork, and seasoning, packed into a cylindrical casing
noun a slice of meat, typically beef, cooked by broiling, frying, or grilling
verb None
adjective None
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conjunction None
interjection None
article None
noun a type of highly seasoned sausage, typically made of pork and beef
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preposition not applicable
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article not applicable