noun a sweet food, especially a sweet dish or delicacy made with sugar, honey, or the like
noun a Brazilian stew made with black beans and a variety of pork and beef cuts
noun a special Jewish bread, typically braided and eaten on ceremonial occasions such as the Sabbath and holidays
noun a type of frozen dairy dessert originating in the Indian subcontinent, similar to ice cream but denser and creamier
noun a sweet pastry made of layers of filo dough filled with chopped nuts and sweetened with syrup or honey