Flavor Enhancers

noun a clear seasoned broth made by simmering meat, fish, or vegetables in water

• The chef prepared a rich bouillon for the soup base.
• I added a bouillon cube to the pot for extra flavor.
• Let's grab some bouillon packets for a quick meal.
• His words were like bouillon, adding depth to the conversation.

noun a substance such as salt, mustard, or ketchup that is used to add flavor to food

• The chef recommended pairing the steak with a condiment such as mustard or horseradish.
• Don't forget to grab some ketchup or mayo as condiments for the BBQ.
• Pass me the hot sauce, I need some extra condiment on my burrito.
• Laughter is the condiment of life, adding flavor to every moment.

noun a thick liquid served with food, usually to add flavor or moisture

• The chef prepared a delicious sauce to accompany the main course.
• Can you pass me the sauce for my fries?
• This sauce is lit, I can't get enough of it!
• His words added sauce to the already heated argument.

noun a substance such as salt, pepper, or herbs that is added to food to give it flavor

• The chef carefully measured out the seasoning before adding it to the dish.
• I always like to sprinkle a little extra seasoning on my food for extra flavor.
• This seasoning is lit, it really brings out the taste of the food.
• A little bit of laughter is the perfect seasoning for a good conversation.

noun a sauce or marinade used in Argentine and Uruguayan cuisine, typically made with parsley, garlic, vinegar, and oil

• The chimichurri sauce served with the grilled steak was a perfect complement to the dish.
• I can't get enough of that chimichurri on my steak, it's so flavorful!
• Dude, have you tried the chimichurri at that new steakhouse? It's bomb!
• Her words were like a tangy chimichurri, adding flavor to the conversation.

noun a spicy North African paste made from chili peppers, garlic, olive oil, and spices

• The chef prepared a traditional North African dish using a blend of spices, including harissa.
• I love adding a dollop of harissa to my scrambled eggs for an extra kick of flavor.
• This harissa sauce is fire - it's got just the right amount of heat!
• Her passion for cooking was like a jar of harissa - intense and full of flavor.

noun A type of smoked and dried jalapeno pepper used in Mexican cuisine, typically in the form of a dark reddish-brown powder.

• Chipotle is a type of smoked chili pepper used in Mexican cuisine.
• I love adding chipotle to my salsa for an extra kick of flavor.
• Let's grab some chipotle for lunch, I'm craving a burrito bowl.
• The chipotle of excitement in the room was palpable as the concert was about to begin.

adjective having a slightly acidic taste or quality

• The acidulent taste of the lemon juice added a tangy flavor to the dish.
• I don't really like the acidulent taste of vinegar in my salad.
• This drink is way too acidulent for my liking.
• Her words had an acidulent effect on his emotions, leaving him feeling bitter.