Food Presentation

noun a person who carves or cuts into something, especially wood or stone

• The master carver meticulously crafted a beautiful wooden sculpture.
• My grandpa is a talented wood carver and he made me a cool figurine.
• That guy is a real carver when it comes to shaping surfboards.
• She was a true carver of her own destiny, shaping her future with determination.

noun a professional cook, typically the chief cook in a restaurant or hotel

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• The renowned chef prepared a five-course meal for the gala event.
• The chef at that restaurant makes the best pasta in town.
• I heard that new chef is really killing it in the kitchen.
• As a chef of words, the poet carefully crafted each line of his masterpiece.

noun a shallow, flat-bottomed container for serving or cooking food

verb to gossip or talk about someone in a negative way

• The chef prepared a delectable dish for the guests.
• I'm craving that dish we had last time at the restaurant.
• That dish is lit, I can't get enough of it.
• Her performance in the play was a dish served with perfection.

noun a small amount or portion, especially of something soft or viscous

• The chef added a dollop of whipped cream to the top of the dessert.
• Can you pass me a dollop of ketchup for my fries?
• I like to put a dollop of hot sauce on my tacos.
• She added a dollop of drama to the situation by exaggerating the details.

verb to prepare poultry by removing the backbone and flattening it out before cooking

• The chef spatchcocked the chicken before roasting it in the oven.
• I spatchcocked the turkey for Thanksgiving dinner.
• My friend showed me a cool trick for spatchcocking a duck.
• The team spatchcocked their game plan to adapt to the opponent's strategy.

noun a Korean dish made with rice, vegetables, meat, and a spicy sauce

• Bibimbap is a traditional Korean dish consisting of rice topped with vegetables, meat, and a fried egg.
• Let's go grab some bibimbap for lunch, it's so delicious!
• I could really go for some bibimbap right now, it's my go-to comfort food.
• In the culinary world, bibimbap is like a symphony of flavors coming together in perfect harmony.

noun a type of Japanese omelette made by rolling together several layers of cooked egg

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• The chef expertly prepared a delicious tamagoyaki for the guests.
• I love making tamagoyaki for breakfast on weekends.
• Let's grab some tamagoyaki from that new Japanese place down the street.
• Her smile was as warm and comforting as a freshly made tamagoyaki.

noun a type of food served in a bowl, typically consisting of a combination of ingredients such as grains, proteins, and vegetables

• The event will feature a variety of bowl food options for guests to enjoy.
• Let's grab some bowl food for lunch today.
• I'm craving some bomb bowl food right now.
• His performance on the field was like a perfectly balanced bowl food dish.

noun a type of cut for vegetables where they are sliced into thin, matchstick-like strips

• The chef skillfully julienne the vegetables for the salad.
• I tried to julienne the carrots for the stir-fry, but they ended up in big chunks.
• I can't believe she julienne her bangs, it looks so cool!
• She julienne through the crowd, making her way to the front of the stage.