Grilling

noun a meal or gathering at which meat, fish, or other food is cooked out of doors on a rack over an open fire or on a special appliance.

verb to cook (food) on a rack or spit over an open fire or on a special appliance.

adjective relating to or used in a barbecue.

adverb No applicable parts of speech.

• The company organized a barbecue for all its employees to celebrate the end of the fiscal year.
• Let's have a barbecue this weekend, I'll bring the burgers and hot dogs.
• I'm craving a BBQ, let's hit up that new spot in town.
• The intense debate turned into a verbal barbecue as each side tried to grill the other with tough questions.

noun a Greek dish consisting of small pieces of meat and sometimes vegetables grilled on a skewer

• The traditional Greek dish, souvlaki, consists of grilled skewers of meat and vegetables.
• Let's grab some souvlaki for lunch, it's always a tasty choice.
• I could really go for some souvlaki right now, it's so good!
• The team's performance was like a well-made souvlaki - a perfect blend of different elements coming together.

noun a type of German sausage made from pork and seasoned with various spices, typically served grilled or fried

• The traditional German dish consisted of bratwurst served with sauerkraut and mustard.
• I love grilling bratwurst during summer cookouts.
• Let's grab some bratwurst and beers for the game tonight.
• His attitude towards authority earned him the reputation of being a bratwurst among his peers.

noun a sauce or marinade used in Argentine and Uruguayan cuisine, typically made with parsley, garlic, vinegar, and oil

• The chimichurri sauce served with the grilled steak was a perfect complement to the dish.
• I can't get enough of that chimichurri on my steak, it's so flavorful!
• Dude, have you tried the chimichurri at that new steakhouse? It's bomb!
• Her words were like a tangy chimichurri, adding flavor to the conversation.