Meat Preparation

verb to slaughter animals for food, to kill or severely mutilate someone or something

adjective used to describe something that has been severely damaged or ruined

• The chef butchered the meat with precision and skill.
• I tried to cook dinner last night, but I completely butchered it.
• The new intern really butchered that presentation.
• The author felt like his words were being butchered by the editor's changes.

noun a cut of meat from the rib section of a pig, typically cooked by grilling or barbecuing

• The restaurant is known for its delicious spareribs, which are cooked to perfection.
• I could really go for some spareribs right now, they're my favorite!
• Let's grab some ribs and chill out tonight.
• His spareribs were as tough as nails, just like his personality.