noun
a type of dessert made from whipped egg whites and sugar, typically used as a topping for pies or cakes
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The chef carefully piped the meringue onto the lemon tart.
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I love how fluffy and sweet meringue is on top of pies.
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I could eat a whole bowl of meringue by itself, it's so good.
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Her words were as light and airy as a meringue, sweet but not substantial.