10 words in this vocabulary list
noun the act of making do or managing with limited resources
verb to manage or cope with a situation using whatever is available
noun a type of food that comes from animals, usually referring to the flesh of animals used as food
noun a store that sells secondhand items at a reduced price
noun the quality or state of being thrifty; frugality in the expenditure of money or resources
noun waste material or unwanted or worthless things
verb to discard or get rid of something as worthless
noun a system in which goods and services are given without any explicit agreement for immediate or future rewards
noun a method of farming that involves using vertical space to produce food or other agricultural products
noun the act of putting items in the recycling bin in the hope that they will be recycled, even if they are not actually recyclable
noun the process of rebuilding a product to its original specifications
verb to rebuild a product to its original specifications
adjective describing a product or material that can be used multiple times without being thrown away