noun
a type of Japanese charcoal grill used for cooking skewered meats and vegetables
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The chef skillfully prepared a variety of dishes using the traditional robata grill.
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Let's go to that new robata restaurant downtown, I heard the food is amazing.
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I'm craving some robata skewers, they're so tasty!
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The robata grill symbolizes the heart of the kitchen, where flavors come alive.