Pronunciation: /eɪsɪˈsʌlfeɪm keɪ/
noun acesulfame-k - a high-intensity artificial sweetener that is 200 times sweeter than sucrose, commonly used in food and beverages
A1 Acesulfame-K is a type of artificial sweetener.
A2 Many low-calorie drinks contain acesulfame-K.
B1 Acesulfame-K is often used in baking to reduce sugar content.
B2 Some studies suggest acesulfame-K may have negative health effects.
C1 Food manufacturers use acesulfame-K as a sugar substitute in many products.
C2 The debate over the safety of acesulfame-K continues among scientists and health experts.
formal Acesulfame-K is a non-nutritive sweetener that is commonly used in food and beverages.
informal I prefer to use Acesulfame-K in my coffee instead of sugar.
slang I heard Acesulfame-K is the new sweetener everyone is raving about.
figurative Adding Acesulfame-K to the recipe was the cherry on top of the cake.
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