noun a type of acid
adjective describing the type of acid as sour or vinegary
Acetous acid is a common pollutant in water bodies due to its presence in industrial waste and agricultural runoff.
Acetous acid, also known as acetic acid, is commonly used in chemical reactions, as a solvent, and in the production of various chemicals.
Acetous acid is found in vinegar, giving it its characteristic sour taste and odor. It is also used as a preservative and flavoring agent in food products.
Acetous acid is used in the formulation of skincare products and cosmetics for its exfoliating and brightening properties.
Acetous acid is used in the production of plastics, textiles, and other industrial products.
Acetous acid is used in the pharmaceutical industry for the production of various medications and as a component in drug formulations.
Acetous acid is a key component in organic synthesis reactions, serving as a building block for the creation of various organic compounds.
Acetous acid, also known as acetic acid, is commonly used in the laboratory for various chemical reactions and as a solvent. It is also used in the production of various chemicals and pharmaceuticals.
Acetous acid is used in the food industry as a preservative, flavoring agent, and pH regulator. It is commonly found in condiments, pickles, and salad dressings.
Acetous acid is used in various industrial processes such as textile manufacturing, petroleum refining, and water treatment. It is also used in the production of plastics and rubber.