Pronunciation: /ænˈduːi/
noun a spicy Cajun sausage made from pork
A1 I tried a new dish with andouille sausage for dinner.
A2 The recipe called for andouille in the gumbo I made last night.
B1 The andouille sausage added a spicy kick to the jambalaya.
B2 The chef recommended using andouille in the Cajun pasta dish.
C1 The andouille sausage was imported from Louisiana for authenticity.
C2 The andouille charcuterie board featured a variety of smoked meats.
adjective describing the type of sausage made from pork
A1 I tried a new andouille sausage recipe.
A2 The restaurant served a delicious andouille gumbo.
B1 The chef used andouille sausage in the jambalaya.
B2 The andouille sausage added a spicy kick to the dish.
C1 The andouille sausage was handcrafted using traditional methods.
C2 The andouille sausage had a complex flavor profile that impressed even the most discerning food critics.
formal The chef prepared a delicious jambalaya using andouille sausage.
informal I love the spicy kick that andouille adds to gumbo.
slang Let's throw some andouille on the grill for a tasty barbecue.
figurative The andouille sausage really brought some flavor to the dish, just like how diversity adds richness to a community.
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