noun a type of microorganism that can be harmful or beneficial to humans and other living organisms
Bacteria are key players in nutrient cycling, soil health, and wastewater treatment processes in various ecosystems.
Bacteria are often associated with infections and illnesses, leading to the development of antibiotics to combat bacterial infections.
Bacteria are involved in food fermentation processes, such as the production of yogurt, cheese, and sauerkraut.
Bacteria are used in biotechnological processes such as genetic engineering, production of enzymes, and bioremediation.
Bacteria are single-celled microorganisms that can be found in various environments and play crucial roles in processes such as fermentation, decomposition, and nitrogen fixation.
Bacteria may be mentioned in articles or books about scientific topics, health, or environmental issues.
Psychologists may study the psychological effects of bacteria on individuals, such as in cases of contamination or illness.
Biologists study bacteria as part of their research on microorganisms, genetics, and evolution.
Medical doctors diagnose and treat bacterial infections in patients, prescribing antibiotics when necessary.
Environmental scientists study the role of bacteria in ecosystems, such as in decomposition or nutrient cycling.