Pronunciation: /ˈkænɪŋ/
noun the process of preserving food by sealing it in containers and heating it to destroy bacteria
A1 My grandmother enjoys canning fruits and vegetables in the summer.
A2 Canning is a great way to preserve food for the winter months.
B1 I learned how to do canning from my aunt who has been doing it for years.
B2 The art of canning requires precision and attention to detail.
C1 Canning has become a popular hobby for many people interested in sustainable living.
C2 The canning industry has seen significant growth in recent years due to the demand for organic products.
verb the act of preserving food by sealing it in containers and heating it to destroy bacteria
A1 I am canning fruits for the winter.
A2 She enjoys canning vegetables from her garden.
B1 Canning is a great way to preserve food for later use.
B2 My grandmother taught me the art of canning pickles.
C1 The process of canning requires precision and attention to detail.
C2 Professional chefs often use canning techniques to extend the shelf life of their products.
formal The process of canning food involves sealing it in airtight containers to preserve it for long periods.
informal My grandmother loves canning fruits and vegetables from her garden.
slang I'm not a fan of canning, it's too much work for me.
figurative Canning our emotions and not expressing them can lead to pent-up feelings.
canned
cannings
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most canning
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have canned
is canning
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to can
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canning