Cholesterol-Free

Pronunciation: /kəˈlɛstərɔl-fri/

Definitions of cholesterol-free

adjective describing a product or food that does not contain cholesterol

Example Sentences

A1 This margarine is cholesterol-free.

A2 You should choose cholesterol-free cooking oil for a healthier option.

B1 Many people prefer to buy cholesterol-free products to maintain a balanced diet.

B2 It is important to check food labels for cholesterol-free options when shopping.

C1 Individuals with high cholesterol levels often opt for cholesterol-free foods to improve their health.

C2 Nutritionists recommend incorporating more cholesterol-free foods into your daily meals for better heart health.

Examples of cholesterol-free in a Sentence

formal The new cooking oil is cholesterol-free, making it a healthier option for those watching their heart health.

informal I love that this snack is cholesterol-free, I can enjoy it guilt-free!

slang This salad dressing is totally cholesterol-free, so you can eat as much as you want!

figurative Her mind was like a cholesterol-free zone, clear and free of any negative thoughts.

Grammatical Forms of cholesterol-free

• past tense: was cholesterol-free
• plural: cholesterol-frees
• comparative: more cholesterol-free
• superlative: most cholesterol-free
• present tense: is cholesterol-free
• future tense: will be cholesterol-free
• perfect tense: has been cholesterol-free
• continuous tense: is being cholesterol-free
• singular: cholesterol-free
• positive degree: cholesterol-free
• infinitive: to be cholesterol-free
• gerund: being cholesterol-free
• participle: cholesterol-free

Origin and Evolution of cholesterol-free

First Known Use: 1975 year

Language of Origin: English

Story behind the word: The word 'cholesterol-free' originated in the field of nutrition and health to describe food products that do not contain cholesterol.

Evolution of the word: The term 'cholesterol-free' gained popularity in the late 20th century as awareness of the role of cholesterol in heart health grew. It has since become a common label on food products to appeal to health-conscious consumers.