noun a Yiddish term for the intestines or guts, often used to refer to one's innermost feelings or emotions
In a medical context, kishkes can refer to the intestines or digestive system.
In Jewish cuisine, kishkes refers to stuffed beef intestine, typically filled with a mixture of seasoned breadcrumbs, onions, and spices.
In colloquial language, 'from the kishkes' is used to express a deep emotional or gut feeling about something.
In Jewish culture, kishkes can symbolize the essence or core of a person or thing.
In a literary context, a writer may use the term 'kishkes' to describe a character's innermost thoughts or emotions.
A psychologist may use the term 'kishkes' when discussing the deep-seated emotions or subconscious feelings of a patient during therapy sessions.
A chef may refer to 'kishkes' when discussing the intestines or offal of an animal used in cooking certain dishes.
An actor may use the term 'kishkes' to describe the deep emotional connection they feel to a character they are portraying on stage or screen.
A musician may refer to 'kishkes' when discussing the heartfelt emotions or soulful expression that they aim to convey through their music.