Natto

Synonyms of natto

• fermented soybeans
• nattokinase
• Japanese fermented soybeans

Antonyms of natto

• fresh soybeans
• unfermented soybeans
• non-fermented soybeans

Collocations of natto

healthy probiotics

Frequency: 80 %

Natto is known for its healthy probiotics that aid in digestion.

traditional Japanese

Frequency: 75 %

Natto is a traditional Japanese food that has been enjoyed for centuries.

fermented soybeans

Frequency: 70 %

Natto is a traditional Japanese dish made from fermented soybeans.

strong odor

Frequency: 60 %

Some people find the strong odor of natto off-putting.

sticky texture

Frequency: 45 %

One of the characteristics of natto is its sticky texture.

Idiomatic Expressions for natto

• Phrase: stir the natto
  Meaning: to cause trouble or provoke a situation
  Usage: She always knows how to stir the natto and create drama.