noun a preprandial drink or snack
adjective relating to the time before a meal
In the medical field, 'preprandial' is used to describe something that occurs before a meal, such as preprandial blood glucose levels.
In the field of nutrition, 'preprandial' is used to refer to actions or measurements taken before eating, such as preprandial insulin doses.
In endocrinology, 'preprandial' is used to describe hormone levels or activities before eating, such as preprandial cortisol levels.
In research studies, 'preprandial' may be used to indicate the timing of specific interventions or measurements relative to meal times.
In the context of clinical trials, 'preprandial' may be a key factor in determining the effectiveness of a treatment or intervention before meals.
In the context of managing diabetes, 'preprandial' is often used to discuss monitoring blood sugar levels before meals to adjust medication or food intake.
A writer may use the term 'preprandial' in a descriptive passage about a character preparing for a meal, setting the scene for the upcoming dining experience.
A psychologist may use 'preprandial' in a discussion about the impact of hunger on mood and behavior, particularly in relation to preprandial anxiety or irritability.
A nutritionist may use 'preprandial' to refer to the period before a meal when blood sugar levels may be lower, leading to feelings of hunger and the body's preparation for food intake.
A medical doctor may use 'preprandial' in a clinical setting when discussing the timing of medication administration in relation to meals, such as taking a medication before a preprandial meal.