noun a fruit or vegetable that is fully developed and ready to be eaten
adjective fully grown and developed, ready to be eaten or used
In economics, 'ripe' can be used metaphorically to describe a market or opportunity that is ready for exploitation or investment.
In botany, 'ripe' is used to describe plants or seeds that are fully developed and ready for reproduction.
In agriculture, the word 'ripe' is used to describe fruits or vegetables that are fully mature and ready for harvest.
In culinary arts, 'ripe' is used to describe fruits or vegetables that are at their peak of flavor and sweetness.
The writer carefully selected ripe examples to illustrate their point.
The psychologist recognized that the patient was ripe for a breakthrough in their therapy sessions.
The chef only used ripe ingredients in their dishes to ensure the best flavor.
The agricultural scientist studied the conditions in which fruits become ripe in order to improve crop yields.
The marketing manager identified a ripe opportunity to launch a new product in the market.
The financial analyst believed that the market was ripe for a major correction.
The human resources manager saw that the team was ripe for some restructuring to improve efficiency.
The fashion designer used ripe colors and trends in their latest collection.
The environmental scientist found that the ecosystem was ripe for restoration efforts.
The real estate agent knew that the neighborhood was ripe for development and investment.