noun a colloquial term for a small amount of food or snacks, typically eaten between meals
Mentioned when discussing party planning or catering options for providing guests with a range of snack options.
Referring to a variety of small, easy-to-eat food items typically consumed between meals or as a snack.
Describing a selection of light bites or finger foods offered to guests at events or gatherings.
Used to market packaged snacks or convenience foods for on-the-go consumption.
Featured in menus or descriptions of quick snack options available for delivery or takeout.
Used to indicate a selection of healthier snack choices for individuals looking to maintain a balanced diet.
Writers often rely on snackage to help fuel their creativity during long writing sessions. Snacks like nuts, fruits, and granola bars are popular choices.
Psychologists may offer snackage to clients during therapy sessions as a way to create a comfortable and welcoming environment. Healthy snacks can also help regulate blood sugar levels and improve focus.
Software developers often have snackage readily available at their workstations to provide a quick energy boost during long coding sessions. Snacks like trail mix, protein bars, and fresh fruit are common choices.
Teachers may use snackage as a reward for students who exhibit good behavior or complete tasks successfully. Healthy snacks can also help students stay focused and alert during long classroom sessions.