noun a type of glass with a short stem and a wide bowl, used for serving brandy or other spirits
In upscale bars, restaurants, and hotels, snifters are often used to serve premium spirits to customers looking for a refined drinking experience.
A snifter is a type of glassware used for serving and enjoying aromatic beverages such as brandy, whiskey, or cognac. Its design allows for the concentration of aromas and flavors, enhancing the drinking experience.
In the beverage industry, a snifter is commonly used by professionals and enthusiasts for tasting and evaluating spirits. Its shape helps to release and capture the complex aromas of the drink.
When hosting a dinner party or special event, using snifters to serve after-dinner drinks can add a touch of elegance and sophistication to the occasion.
A writer may use the term 'snifter' in describing a character enjoying a snifter of brandy by the fireplace.
A psychologist may use the term 'snifter' in discussing relaxation techniques involving savoring the aroma of a snifter of cognac.
A sommelier may use the term 'snifter' when referring to a specific type of glassware used for brandy or other spirits.
A chef may use the term 'snifter' when describing a dish that is enhanced by the addition of a snifter of whiskey in the cooking process.
An interior designer may use the term 'snifter' when selecting glassware for a bar or lounge area in a residential or commercial space.