noun a type of Thai salad made with green papaya, tomatoes, green beans, peanuts, and chili peppers
Som Tom is a popular Thai salad made with shredded green papaya, tomatoes, green beans, peanuts, and a spicy dressing.
Som Tom is a representation of the bold and diverse flavors found in Asian cuisine, showcasing the use of fresh ingredients and spicy seasonings.
Som Tom is commonly found in street food stalls in Thailand, offering a refreshing and spicy option for quick meals.
Som Tom is a staple dish in Thai cuisine, known for its fresh and vibrant flavors.
A writer may mention Som Tom in a travel article about Thai cuisine, describing its flavors and ingredients.
A chef may include Som Tom in their menu at a Thai restaurant, showcasing their culinary skills in preparing this traditional dish.
A food critic may review a restaurant's Som Tom dish, commenting on its authenticity, taste, and presentation.
A food blogger may share a recipe for Som Tom on their blog, providing step-by-step instructions and tips for making it at home.