noun The thigh is the part of the human leg between the hip and the knee.
Thigh-high boots are a type of footwear that extend up to the thigh, often worn for fashion or as a statement piece.
In culinary terms, the thigh of poultry, such as chicken or turkey, is a popular cut of meat known for its tenderness and flavor. It can be roasted, grilled, or used in various recipes.
The thigh is the part of the leg between the hip and the knee. It contains the femur bone, the longest and strongest bone in the human body.
Thigh exercises, such as squats, lunges, and leg presses, are commonly included in workout routines to strengthen and tone the muscles in the thighs.
In sports medicine, injuries to the thigh muscles, such as strains or contusions, are common among athletes. Treatment may involve rest, ice, compression, and elevation (RICE).
The writer described the character's long, slender thighs in great detail.
The psychologist observed that the patient was tapping their thigh nervously during the session.
The fitness instructor demonstrated exercises to tone the thigh muscles.
The fashion designer created a collection of skirts that accentuated the thigh area.
The sports medicine physician examined the athlete's thigh injury and recommended a treatment plan.
The physical therapist worked on strengthening the patient's thigh muscles after knee surgery.
The dancer lifted her leg high, showcasing her strong and flexible thighs.
The personal trainer focused on exercises targeting the client's inner thighs for toning and shaping.
The orthopedic surgeon performed a procedure to repair a torn muscle in the patient's thigh.
The nutritionist recommended foods high in protein to support muscle growth in the thighs.