Bread Making Techniques

noun a word that represents a person, place, thing, or idea

adjective a word that describes or modifies a noun

• The filled loaf was served as the main course during the dinner party.
• I can't wait to dig into that delicious filled loaf!
• That filled loaf is the bomb!
• Her heart was like a filled loaf, overflowing with love and compassion.

noun a type of flatbread that is a staple food in Ethiopian and Eritrean cuisine

• Injera is a traditional Ethiopian flatbread made from teff flour.
• Let's grab some injera and enjoy a delicious Ethiopian meal.
• I could go for some injera right now, it's so tasty!
• Injera is like a blank canvas for all the delicious Ethiopian dishes to be enjoyed with.

noun a type of bread that has been leavened with gas, usually carbon dioxide, to create a light and airy texture

• Aerated bread is a type of bread that has been leavened with carbon dioxide.
• Have you ever tried aerated bread? It's so light and fluffy!
• I'm craving some bubbly bread, let's get some aerated bread from the bakery.
• Her ideas were like aerated bread, full of lightness and innovation.